It's a super appetizer. It's a combination of meat and vegetable. After eating it, you can enjoy it directly -
It's raining. Last night, I made a thick and sweet red bean paste. In the fridge, I also made rose paste pickled last summer (the practice of rose paste is attached at the end). I made some cakes to eat. I served them with flower tea. I watched ... ...
Set fire
It's time for a large number of seasonal fruits and vegetables to go on sale. This month before the Qingming Festival is really a good time for abundant products. Fava beans, Artemisia, asparagus and shepherd's purse are all delicious. Today, we... ...
We are the loveliest
My children may have inherited me. They like to eat chicken feet as much as I do. Other children eat chicken legs. My children eat chicken feet. He is the most active. However, children must eat chicken feet safety first yo. -
To make pastry, you can use lard, butter and vegetable oil. But I still like to make it with lard. It's not only fragrant, but also has the effect of making pastry that other oils can't reach. The amount of pastry is 8 rows.
Stewed beef and a potato can go down ha ha
In spring, all kinds of flowers are blooming, and all the screws and snails are coming out. The most powerful rural dish is the snails stuffed with meat. This dish can be made in places where there are snails in the north and south of the river.... ...
My hometown is Guangning, Guangdong. Every family can make red duck. It's a special dish of Guangning. The Red duck is fragrant, salty and delicious. It's the taste of every Guangning people's hometown. For many years, in addition to this period... ...
Simple, fast and delicious three delicacies
It's the season of eating garlic moss. With fresh beef, I'll have a dish of fried beef with garlic moss. It's delicious. My baby has made two bowls of rice... Some people say that I can't fry the tender beef. Today you can certainly fry the deli... ...